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February 2017

6th Annual Crab Feed

February 25 @ 6:00 pm - 9:00 pm

Join us for the 6th annual Crab Feed at R. Stuart & Co. Winery. Saturday, February 25th 6:30 pm, in the winery $85 per person, $65 for Wine Club* (Includes dinner, wine, and gratuity) Enjoy R. Stuart wines alongside boatloads of freshly caught Dungeness Crab from the Oregon Coast. This will be an evening filled with tasty food, wonderful friends, and of course, delicious wine. To purchase tickets, please email or call Casee directly. casee@rstuartandco.com / 503-472-4477 P.S. Crab Feed…

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March 2017

Winter Supper – Kyle Rouke and Thomas Dunklin, The Waiting Room

March 1 @ 6:30 pm - 9:00 pm

The Waiting Room offers fried chicken, oysters and champagne. Southern cuisine is not the nucleus of the concept; we offer Louisiana style fried chicken and other southern cooking techniques, but we are driven with local Northwest ingredients and inspirations. We are interested in southern comfort, southern charm, and southern hospitality, along with sourcing from local farmers and ranchers, from Your Kitchen Garden, Sauvie Island Organics, and Cattail Creek Farm, to Katz Olive Oil and Vinegar and Nevor Shellfish in Netarts…

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Winter Supper – Ember & Vine: Chef Sean Martin

March 15 @ 6:30 pm - 9:00 pm

Instead of dogs and burgers, they started experimenting with various things to smoke. Her background in wine led her to begin getting creative with pairing wine with their wood fired creations. The passion grew and so did their inventory smokers (they now have four). The bug finally grew in the couple to begin competing in barbecue competitions, and eventually branching out into catering. They specialize in food and wine pairing, and creating wood fired experiences for the wine industry and beyond.…

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July 2017

2017 Fueled by Fine Wine 1/2 Marathon

July 9 @ 7:00 am - 12:00 pm

The entirely new class of running events is coming once again to Oregon’s Dundee Hills AVA wine region summer 2017! Fueled by Fine Wine, in collaboration with the Dundee Hills AVA, is proud to present the 8th annual Fueled by Fine Wine Half-Marathon on Sunday July 9, 2017. This event sets itself apart by exploring some of the most magnificent vineyard vistas in Oregon, as well as by working with local Dundee charities and Oregon sponsors creating an exciting event…

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Camp R. Stuart at Suttle Lake Lodge

July 14 - July 16

We’re excited to announce that we’re going to camp this summer! It may be 19 degrees in McMinnville right now, and it seems like the whole country is under a winter storm watch, but we can’t help but dream about a beautiful summer weekend by the lake in Central Oregon. We’ll be taking over the newly renovated Suttle Lake Lodge for the weekend of July 14th-16th. By day we’ll hike, swim, kayak, or lounge by the lake. Come evening, we’ll…

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September 2017

2017 Oregon Wine Country Half Marathon

September 3 @ 7:00 am - 12:00 pm

The Oregon Wine Country Half Marathon is held in the heart of the Willamette Valley, less then an hour drive from downtown Portland. We encourage bringing your friends, family and running partners to spend time and enjoy this scenic area encompassing multiple wine appellations. The race has a limited-size field designed to offer our participants and their guests the finest destination experience possible. Ancillary events and other activities are planned for our guests before and after the race, and we…

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