From the Winery

Harvest Open House and Thanksgiving Weekend

November 7, 2012 by · Leave a Comment 

We’re coming to the end of Harvest 2012 – and what a beauty it was! Rebekah worked in the cellar with Rob and the crew all month and she chronicled her adventures herehere, and here – check it out and see what life is like for a winery Harvest Intern. Great photos too.

(Read Rob’s harvest recap here.)And now we turn our attention to the upcoming holiday season. I’m planning parties and thinking about menus. Are you too? We have just the wine you need to create some memorable feasts and gatherings.One of the parties I’m working on is our annual Harvest Open House coming up on the 17th. Here you’ll be able to taste many of our wines, and stock up for the season at some great prices.

Wine Club members are invited to an exclusive pre-party barrel tasting with Rob and our Assistant Winemaker Erick Foss, 11 – 1 pm on the 17th. We’ll be emailing you more details separately. Join the wine club now and attend this special event.

Meanwhile – Come one, Come All from 1-5pm, Nov. 17th, for the Open House: wine, music, snacks, party games and Great Deals! As usual, there is a $10 tasting fee, which we will donate to the American Red Cross to help with relief efforts for those suffering from the effects of Hurricane Sandy.

« « Short Summary of 2012 R.Stuart & Co. Oregon Harvest | The last of Rebekah’s Harvest escapades…. » »

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