Rob is headed to New Hampshire and will be pouring wines and greeting friends old and new at two events this month. If you’re in the neighborhood make plans to catch up and taste some wine. Rob would love to see you.
Saturday, May 15th, 5:30 – 8pm
East Coast Chef meets West Coast Wine Maker
O Steak & Seafood, Lakeport, NH
Join O Chef Scott Ouellette & Oregon Vintner Rob Stuart
For a food and wine pairing of Chef Scott’s cuisine and Rob Stuart’s Big Fire wines.
Call for info: 603/524-9373
Wednesday, May 19th, 5-9pm
Wine Night with winemaker Rob Stuart of R. Stuart & Co. Winery
Michael Timothy’s Bistro, Nashua, NH
Winemaker and Winery owner of R. Stuart & Co. Winery, Mr Rob Stuart, will be at Michael Timothy’s Bistro for a fun evening with some great wines from Oregon.
5:00 – 7:00 R. Stuart & Co. Flight Night $12
Guest bartender Rob Stuart will be on hand “mixing” with the crowd as we feature Big Fire Pinot Gris, Big Fire Pinot Noir, and R. Stuart “Autograph” Pinot Noir. Open seating… stop in and enjoy the fun!
7:00 – 9:00 Pinot Noir Tasting Flight $55 Reservations required.
Join Rob Stuart for a private tasting in the dining room featuring Rose d’Or Sparkling, Big Fire Pinot Noir, R. Stuart & Co. “Autograph” Pinot Noir, and R. Stuart & Co.Weber Pinot Noir. Each tasting will be paired with a tasting plate from the kitchen to compliment the wine.
Please call for reservations 595-9334
