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866.472.8614 528 NE Third St. McMinnville, Oregon Contact / Newsletter |
Wine Type: Big Fire, Our Wines, Pinot Noir
Voluptuous, ripe. Coquettish. Vibrant, playful, warm. Honest, mysterious.
Rich chocolate, dark berries, fragrant new cherries and sinfully creamy texture.
How delicious will this be!?
With duck pate. With fresh figs and goat cheese mousse.
Wait, another idea – let’s invite friends for fondue!
How delicious. Did I say that already?
You’ll love it – bottle and soul.
Vineyards: Melrose, Tukwilla, Courting Hill, Falcon Glen, Wells, Ana, Weber, Winderlea, Temperance Hill, Daffodil Hill
Vineyard Practices: Sustainable, Organic, and Biodynamic
Harvest Date: October 1 – October 27, 2008
Brix: Average 23
Acid: Average 8.2
Ph: Average 3.3
Cases Produced: 8309
Alcohol: 13.1
Acid: 5.9
Residual Sugar: <0.2%
Vegan: Ovo-Lacto Vegetarian
Suggested Retail Price: $20
Fermentation: 1-ton and 7-ton open top fermentors, hand punched or pumped over, delestaged, pressed at dryness
Malolactic: 100%
Fined: Yes, with egg whites.
Filtered: Rough filtration
Barrels: French Oak
Age of Barrels: New to 7 years
Time in Barrel: 10 – 14 months
- Oregon Appelation due to 58% Melrose Vineyards
View The Vineyards of R. Stuart and Co. Winery in a larger map
[...] I had on hand. It was delicious, and the real surprise was that it was a great match with the 2008 Big Fire Pinot Noir – now that’s not something you can say about very many salads. The balsamic vinegar you [...]
Now it's not just our wine that is eco-friendly! We use Green Shipping for all of our shipments. Green Shipping purchases carbon offsets on our behalf which goes to fund the development of renewable energy. 
in our downtown McMinnville 
love this wine! it is a must-have for any wine enthusist or someone trying their palet!